Frozen Fruit Products
Frozen Mango
Origin: Vietnam Private Label & OEM: Available
Vietnamese Frozen Mango is made from carefully selected ripe mangoes, capturing the fruit’s naturally sweet flavor, vibrant color, smooth texture, and distinctive tropical aroma. Processed to preserve the mango’s natural qualities, our frozen mango products are available in different forms to meet diverse processing and application needs. They are suitable for beverages, desserts, dairy products, bakery, sauces, ice cream, and industrial food manufacturing.
Available Products: IQF Mango Dices / Chunks, IQF Mango Slices / Cheeks, Frozen Mango Puree
- Packaging
- According to Buyer Requirements
Product Specifications
- Origin
- Vietnam
- Raw Material
- Mango
- Product Forms
- IQF Mango Dices / ChunksIQF Mango Slices / CheeksFrozen Mango Puree
- Color
- Natural Yellow to Golden Yellow
- Flavor
- Characteristic Ripe Mango Aroma & Taste
- Texture
- Firm and Well-Defined (Dices / Chunks & Slices / Cheeks) / Smooth and Homogeneous (Puree)
- Brix
- According to product specifications and buyer requirements
- pH
- According to product specifications
- Ingredients
- 100% Mango / According to Buyer Requirements
- Processing
- Individually Quick Frozen (IQF) for Dices / Chunks & Slices / Cheeks; Frozen for Puree
- Storage
- Frozen at ≤ -18°C
- Packaging
- According to Buyer Requirements
- Shelf Life
- According to product specifications, packaging, and storage conditions
- Private Label & OEM
- Available
Available for
- Juice & Beverage Industry
- Dairy Products
- Desserts
- Bakery
- Sauces
- Ice Cream
- Fruit Preparations
- Foodservice
- Food Manufacturers
- Industrial Food Ingredients
